If you're looking for a relatively cheap, really good Indian place, "Spicia" (Kitazawa 2-23-12, 03-3414-5055) is THE place to go. The chef used to work for the Taj Hotels in India, so we're talking about some serious culinary experience here. Not to mention the staff who are extremely polite and more than willing to help you with your menu choices, so feel free to ask them.
The sag curries are powerful in terms of spinach aroma and very pasty. Try the great Sag Mutton (above) with their garlic chip nan (below). Spicia has a great choice of Nans (plain, cheese, garlic, sesame, basilic) as well as a nice Masala Culcha (sort of vegi stuffed Nan). My favorite is the sesame nan. For amateur of mexican Quesadillas, the cheese Nan is a great alternative.
Tried yesterday for the first time the Keema Mattar curry (Minced lamb curry with peas) which was wonderful. Ask to make it slightly hotter. It was matching the sesame nan (below )perfectly.
No pictures here, but definitely order their soup.
They are open 7 days a week so enjoy!
It's a 30sec walk from the West Exit (on the Inokashira-line platform). Exit left, climb the stairs, take left and turn left immediately on the street parallel to the train. It'll be on your right after 50 metres
Setagayaku, Kitazawa 2-23-12
click here for a MAP
2 comments:
i have been googling for good indian restauarants in tokyo, and i stumbled across this review, which is perfect because i live in shimo. i was prepared to travel for my spice fix, but right in my backyard is even better. cheers!
Not sure why this place is only rated 3.01 on Tabelog. Fantastic food and nice staff. They also do takeout!
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